Pumpkin Cake with Maple & Cinnamon Frosting - Video Class

Creating a pumpkin cake that's moist, flavorful, and properly balanced requires attention to ingredient ratios and mixing techniques. Paula demonstrates how to develop deep seasonal flavor while maintaining a soft, tender crumb. You'll also learn how maple and cinnamon work together to create a frosting that complements rather than overwhelms the cake.

This class covers batter preparation, baking, frosting, assembly, and finishing. The techniques can be applied to many layer cakes and seasonal desserts beyond this recipe.